Salt is undeniably one of the most essential components of daily life. Edible Himalayan pink salt, also known as Himalayan edible salt, is the purest form of table salt available. Found abundantly in the Himalayan Salt Range of Pakistan, it is easily processed and carved into various sizes for diverse uses. The extraction of Himalayan edible salt dates back to the 19th century, making it a sought-after commodity worldwide. Initially found in shades of red or light pink, edible Himalayan pink salt also contains white or transparent crystals that enhance its natural appeal.